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Showing posts from 2017
Posted by
Cathy Moore
Galvin's at the Athenaeum Hotel London offers great value and sophisticated deliciousness. 3 Yums Up!
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Posted by
Cathy Moore
St. Lawrence is my new favourite restaurant in Vancouver
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Posted by
Cathy Moore
Our 9th annual Okanagan wine tour finds big improvements in the food, wine and experience.
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Posted by
Cathy Moore
Dining al fresco @LeBistrotduBorddel'Eau in Beaune, France #3yumsup.
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Posted by
Cathy Moore
Top tip for wine loving river cruisers
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Posted by
Cathy Moore
Cod Fins have little morsels of sweet meat. Makes me crave cod tongue.
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Posted by
Cathy Moore
21 COURSE LATE SUMMER MENU AT WILLOWS INN LUMMI ISLAND AND MY TOP PICK LOOKS LIKE A FLORAL ARRANGEMENT
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